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Homemade Chicken and Rice Dog Food Recipe

Approved by FitPetGo Nutritionist

A simple chicken and rice dog food recipe that's suitable for dogs who are allergic to beef and lamb.

Ingredients

Ingredients
IngredientQuantity
cooked, boneless, skinless chicken breast (chopped)2 cups
cooked brown rice1 cup
cooked carrots (chopped)1 cup
olive oil1 tablespoon
calcium carbonate powder (or you can use crushed eggshell)1 teaspoon
salt (optional, and it's always better to go very low on salt)A pinch

Steps

1

Cook the Chicken: Boil the chicken breast until fully cooked, then chop it into bite-sized pieces. Make sure there are no bones.

2

Cook the Rice and Carrots: Cook the brown rice according to the package instructions. Steam or boil the carrots until they are soft, then chop them into small pieces.

3

Mix Ingredients: In a large bowl, mix the cooked chicken, rice, and carrots. Stir in the olive oil, calcium carbonate powder, and a pinch of salt (if using).

4

Serve: Let the mixture cool down before serving it to your dog. Ensure the portion size is appropriate for your dog's weight and daily caloric needs.

5

Store: You can store the leftover food in an airtight container in the refrigerator for up to 5 days. You can also freeze portions for later use.

Tips

Remember, when introducing new food to your dog, it's important to start with small amounts to monitor their reaction, especially if they have a sensitive stomach or allergies. Adjustments to the recipe should be made based on your dog's specific nutritional needs and any dietary restrictions advised by your vet or our FitPetGo nutritionist.

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