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Fitpetgo

Homemade Lamb and Lentil Stew Dog Food Recipe

Approved by FitPetGo Nutritionist

A nourishing stew featuring lamb and lentils, tailored for dogs with allergies and itchy skin.

Ingredients

Ingredients
IngredientQuantity
cooked, boneless lamb meat (chopped)2 cups
cooked lentils1 cup
pureed sweet potatoes1 cup
chopped zucchini1 cup
coconut oil1 tablespoon
Optional: ground flaxseed (rich in omega-3 fatty acids)1 teaspoon
Optional: chopped parsley (for added freshness)A sprinkle

Steps

1

Cook the Lentils and Vegetables: Cook the lentils according to package instructions. Boil or steam the sweet potatoes until they are soft enough to dice. Cook the zucchini until tender.

2

Combine Ingredients: In a large bowl, mix together the cooked lamb meat, lentils, diced sweet potatoes, and cooked zucchini.

3

Add Healthy Fats: Stir in the coconut oil and ground flaxseed to the mixture, ensuring they are well incorporated.

4

Serve: Allow the lamb and lentil stew to cool down before serving it to your dog. Adjust the portion size based on your dog's weight and daily caloric requirements.

5

Storage: Store any leftovers in an airtight container in the refrigerator for up to 3-4 days. Alternatively, freeze portions for later use.

Tips

When introducing new food to your dog, start with small amounts to monitor their reaction, especially if they have allergies or sensitive skin. Adjustments to the recipe should be made based on your dog's specific nutritional needs and any dietary restrictions advised by your veterinarian or our FitPetGo nutritionist.

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